NEW! At Little Lady Foods...Gluten-free is the way to be.

The leader in specialty innovation has created the very BEST tasting gluten-free pizza

From gourmet toppings to gluten-free crusts, the pizza market has trended beyond traditional in recent years. Sales of gluten-free products continue to grow double digits, becoming one of the fastest growing food categories. It is the prime time for your restaurant or brand to proudly offer what consumers are looking for.

You have never tasted a gluten-free pizza like this before! Topped with our Signature sauce, these incredibly delicious, gluten-free crusts are stone-fired, which is very unique to the category. Little Lady Foods self manufactures exceptional gluten-free crusts and topping.